When it comes to food, Singapore is a true paradise, known for its mix of local flavours and international cuisine. Whether you’re planning a date night, business lunch, or family gathering, there’s a great restaurant waiting for you.
For those who love local food in a refined setting, Candlenut stands out as the world’s first Michelin-starred Peranakan restaurant. Another highlight is Labyrinth, a modern Singaporean restaurant that reimagines local favourites using fresh local produce.
If you’re after a luxurious meal with stunning views, Ce La Vi at Marina Bay Sands is a popular pick. For French cuisine, Odette at the National Gallery Singapore holds three Michelin stars and is known for its elegant plates and exceptional service.
Jumbo Seafood is where locals and tourists go for iconic Singaporean seafood dishes by the water. For Japanese food, head here to Shinji by Kanesaka or Sushi Jiro—both celebrated for their authentic omakase experiences.
Looking for something casual? Din Tai Fung serves up consistently good xiao long bao and noodles in a family-friendly environment. PS.Cafe and Wild Honey are go-tos for relaxed meals with friends or weekend brunches.
With so many options, it’s no wonder Singapore is often named one of the best dining cities in the world. Whether you’re celebrating a special occasion or just exploring new tastes, Singapore’s best restaurants promise an unforgettable experience every time.